Have we taken advantage of the quarantine to develop healthy habits? a cross-sectional analysis of the Spanish covid-19 situation by gender
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1
Universidad de Burgos
info
ISSN: 2227-9032
Año de publicación: 2021
Volumen: 9
Número: 7
Páginas: 1-15
Tipo: Artículo
Otras publicaciones en: Healthcare
Indicadores
Citas recibidas
JCR (Journal Impact Factor)
- Año 2021
- Factor de impacto de la revista: 3.16
- Factor de impacto sin autocitas: 2.879
- Article influence score: 0.674
- Cuartil mayor: Q2
- Área: HEALTH POLICY & SERVICES Cuartil: Q2 Posición en el área: 35/88 (Edicion: SSCI)
- Área: HEALTH CARE SCIENCES & SERVICES Cuartil: Q2 Posición en el área: 50/109 (Edicion: SCIE)
SCImago Journal Rank
- Año 2021
- Impacto SJR de la revista: 0.529
- Cuartil mayor: Q2
- Área: Health Policy Cuartil: Q2 Posición en el área: 116/283
- Área: Leadership and Management Cuartil: Q2 Posición en el área: 11/39
- Área: Health Informatics Cuartil: Q3 Posición en el área: 61/114
- Área: Health Information Management Cuartil: Q3 Posición en el área: 30/47
Scopus CiteScore
- Año 2021
- CiteScore de la revista: 2.0
- Área: Leadership and Management Percentil: 65
- Área: Health Policy Percentil: 42
- Área: Health Informatics Percentil: 33
- Área: Health Information Management Percentil: 32
Resumen
The confinement caused by the COVID-19 pandemic led to changes in people’s lifestyles, which in part provided an opportunity to develop habits at home. The aims were: (1) to verify if the psychological well-being (PWB) of people related to healthy habits, and if physical activity (PA) and diet mediated this relationship; (2) to test if there were differences in this model of relationships between women and men; (3) to analyze if there were differences in healthy habits, PA, diet, and PWB depending on gender; (4) to test if there were differences in healthy habits, PA, diet, and PWB depending on living area; (5) and to assess if there were interaction effects of gender and living area in healthy habits, PA, diet, and PWB. Using a cross-sectional design, we obtained a sample of 1509 participants (18–78 years, 1020 women). Diet and PA fully mediated the relationship between PWB and healthy habits, and women developed more healthy habits than men, whereas men had higher levels of PA and PWB. We also found that people who lived in rural areas during confinement practiced more PA and had lower PWB levels than those who lived in urban areas. These results can help in the planning of strategies to promote healthy habits.
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