NUTRICION
Nutrition and dietetics
Publications (7) Publications in which a researcher has participated View referenced research data.
filter_list
Education
2024
-
Arte y ciencia de los alimentos
Servicio de Publicaciones e Imagen Institucional
2015
-
Activities for the acquisition of transversal competencies in science degrees
Inted2015: 9th international technology, education and development conference
-
Assessment of oral presentations in science degrees by using a rubric-based system
Edulearn15: 7th international conference on education and new learning technologies
-
Elaboration of teaching resources for assessing transversal skills in bachelor's degrees of the faculty of sciences
Inted2015: 9th international technology, education and development conference
-
Methodologies and multidisciplinary activities applied to chemical engineering and nutrition subjects of the degree of food science and technology
Iceri2015: 8th international conference of education, research and innovation
-
Rubrics for assessing transversal competences in bachelor's degrees of the faculty of sciences
EDULEARN15: 7TH INTERNATIONAL CONFERENCE ON EDUCATION AND NEW LEARNING TECHNOLOGIES
2009
-
Adaptation of subjects lectured at the University of Burgos (Spain) to the european credit transfer system
Problems of education in the 21st century, Vol. 15, pp. 132-138