Publicaciones (74) Publicaciones de JOSE MANUEL BENITO MORENO

2024

  1. Development of metakaolin-based geopolymeric asymmetric membrane for oil-in-water emulsion microfiltration

    Ceramics International

2023

  1. Isolation and characterization of two glycolipopeptids biosurfactants produced by a Lactiplantibacillus plantarum OL5 strain isolated from green olive curing water

    World Journal of Microbiology and Biotechnology, Vol. 39, Núm. 11

2022

  1. Encapsulation of Pomegranate Peel Extract (Punica granatum L.) by Double Emulsions: Effect of the Encapsulation Method and Oil Phase

    Foods, Vol. 11, Núm. 3

  2. Laboratory Experiment on Emulsions: Study of the Effect of Osmotic Pressure on Double Emulsions Preparation

    Coatings, Vol. 12, Núm. 12

  3. Preparation of Water-in-Oil Nanoemulsions Loaded with Phenolic-Rich Olive Cake Extract Using Response Surface Methodology Approach

    Foods, Vol. 11, Núm. 3

2021

  1. Valorization of olive mill solid residue through ultrasound-assisted extraction and phenolics recovery by adsorption process

    Journal of Cleaner Production, Vol. 316

2020

  1. Formulation and preparation ofwater-in-oil-in-water emulsions loaded with a phenolic-rich inner aqueous phase by application of high energy emulsification methods

    Foods, Vol. 9, Núm. 10

  2. Stability and characterization studies of Span 80 niosomes modified with CTAB in the presence of NaCl

    Colloids and Surfaces A: Physicochemical and Engineering Aspects, Vol. 601

2019

  1. A comparative in vitro study of standard facemask jet nebulization and high-flow nebulization in bronchiolitis

    Experimental Lung Research, Vol. 45, Núm. 1-2, pp. 13-21

  2. Pectin methylesterase inactivation by High Pressure Carbon Dioxide (HPCD)

    Journal of Supercritical Fluids, Vol. 145, pp. 111-121

2017

  1. Anionic lipopeptides from Bacillus mojavensis I4 as effective antihypertensive agents: Production, characterization, and identification

    Engineering in Life Sciences, Vol. 17, Núm. 12, pp. 1244-1253

  2. Application of the solution-diffusion-film model for the transfer of electrolytes and uncharged compounds in a nanofiltration membrane

    Journal of Industrial and Engineering Chemistry, Vol. 47, pp. 368-374

  3. Separation of sodium lactate from Span 80 and SDS surfactants by ultrafiltration

    Separation and Purification Technology, Vol. 180, pp. 90-98

2016

  1. Colour removal from beet molasses by ultrafiltration with activated charcoal

    Chemical Engineering Journal, Vol. 283, pp. 313-322

  2. Optimization of a membrane hybrid process for oil-in-water emulsions treatment using Taguchi experimental design

    Desalination and Water Treatment, Vol. 57, Núm. 11, pp. 4832-4841

  3. Separación de lactato sódico de los tensioactivos Span 80 y SDS mediante ultrafiltración

    III Jornadas de Doctorandos de la Universidad de Burgos: Universidad de Burgos, 15 y 16 de diciembre de 2016

  4. Solubilization of Span 80 Niosomes by Sodium Dodecyl Sulfate

    ACS Sustainable Chemistry and Engineering, Vol. 4, Núm. 3, pp. 1862-1869

  5. Surfactant effect on the ultrafiltration of oil-in-water emulsions using ceramic membranes

    Journal of Membrane Science, Vol. 520, pp. 749-759

  6. Treatment of oil-in-water emulsions by a destabilization/ultrafiltration hybrid process: Statistical analysis of operating parameters

    Journal of the Taiwan Institute of Chemical Engineers, Vol. 59, pp. 295-302

2015

  1. Formulation and characterisation of wheat bran oil-in-water nanoemulsions

    Food Chemistry, Vol. 167, pp. 16-23