Publicaciones en las que colabora con Maria Manuela Estevez Pintado (2)

2008

  1. Protection of deoxyribose and DNA from degradation by using aqueous extracts of several wild plants

    Journal of the Science of Food and Agriculture, Vol. 88, Núm. 4, pp. 633-640

2007

  1. Infusions of Portuguese medicinal plants: Dependence of final antioxidant capacity and phenol content on extraction features

    Journal of the Science of Food and Agriculture, Vol. 87, Núm. 14, pp. 2638-2647