Publicacións en colaboración con investigadores/as de Universidad de Salamanca (28)

2024

  1. Wine experience scale: validating the behavior and motivations of Spanish wine tourists

    International Journal of Wine Business Research, Vol. 36, Núm. 1, pp. 103-121

2023

  1. 21st Leadership styles

    Revista de la Facultad de Derecho y Ciencias Políticas, Vol. 53, Núm. 138, pp. 1-29

  2. Gender disparities in accounting academia: analysis from the lens of publications

    Scientometrics, Vol. 128, Núm. 7, pp. 3827-3865

  3. Sustainability in times of crisis: Female employment during COVID-19

    Corporate Social Responsibility and Environmental Management, Vol. 30, Núm. 6, pp. 3124-3139

  4. The COVID-19, a crossroads for female directors

    Management Decision

2022

  1. Corporate reputation and stakeholder engagement: Do assurance quality and assurer attributes matter?

    International Journal of Auditing, Vol. 26, Núm. 3, pp. 388-403

  2. Influence of habitual level of consumption on willingness to pay: A satiation, sensitization, and habituation approach

    International Journal of Hospitality Management, Vol. 103

  3. Influence of satiation on consumer behavior in hospitality

    Psychology and Marketing, Vol. 39, Núm. 4, pp. 667-682

  4. ¿Son realmente los consumidores más frecuentes los más valiosos?Influencia del nivel habitual de consumo y la saciedad sobre la disposicióna pagar y las relaciones a largo plazo.

    Consumer-First Marketing: "cuidar al cliente" como leitmotiv empresarial (Cátedra Fundación Ramón Areces de Distribución Comercial), pp. 17-42

2019

  1. Women on boards and efficiency in a business-orientated environment

    Corporate Social Responsibility and Environmental Management, Vol. 26, Núm. 1, pp. 82-96

2017

  1. To what extent does need for touch affect online perceived quality?

    International Journal of Retail and Distribution Management, Vol. 45, Núm. 9, pp. 950-968

2016

  1. A hybrid proposal for cross-sectoral analysis of knowledge management

    Soft Computing, Vol. 20, Núm. 11, pp. 4271-4285

2015

  1. Analysis of knowledge management in industrial sectors by means of neural models

    Advances in Intelligent Systems and Computing

  2. Brands as substitutes for the need for touch in online shopping

    Journal of Retailing and Consumer Services, Vol. 27, pp. 121-125

2013

  1. Hybrid visualization for deep insight into knowledge retention in firms

    Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics)

2011

  1. Analyzing key factors of human resources management

    Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics)