Publications by the researcher in collaboration with David Abad García (12)

2025

  1. Genome Analysis of 6222 Bacterial Isolates from Livestock and Food Environments in Spain to Decipher the Antibiotic Resistome

    Antibiotics, Vol. 14, Núm. 3

2023

  1. Co-Existence of blaNDM-1, blaOXA-23, blaOXA-64, blaPER-7 and blaADC-57 in a Clinical Isolate of Acinetobacter baumannii from Alexandria, Egypt

    International Journal of Molecular Sciences, Vol. 24, Núm. 15

  2. Different Diets Based on Yellow Mealworm (Tenebrio molitor)—Part B: Modification of the Intestinal Inflammatory Response and the Microbiota Composition of Rainbow Trout (Oncorhynchus mykiss)

    Fishes, Vol. 8, Núm. 6

  3. Molecular characterization of multidrug resistant Acinetobacter baumannii clinical isolates from Alexandria, Egypt

    Frontiers in cellular and infection microbiology, Vol. 13, pp. 1208046

2022

  1. Exploiting 16S rRNA-based metagenomics to reveal neglected microorganisms associated with infertility in breeding bulls in Spanish extensive herds

    Research in Veterinary Science, Vol. 150, pp. 52-57

  2. Prevalence and Population Diversity of Listeria monocytogenes Isolated from Dairy Cattle Farms in the Cantabria Region of Spain

    Animals, Vol. 12, Núm. 18

2021

  1. First report of an extensively drug-resistant ST23 klebsiella pneumoniae of capsular serotype K1 co-producing CTX-M-15, OXA-48 and ArmA in Spain

    Antibiotics, Vol. 10, Núm. 2, pp. 1-12

  2. GISAID: INICIATIVA INTERNACIONAL PARA COMPARTIR DATOS GENÓMICOS DEL VIRUS DE LA GRIPE Y DEL SARS-CoV-2

    Revista Espanola de Salud Publica, Vol. 95

  3. New sequence type st3449 in multidrug-resistant pseudomonas aeruginosa isolates from a cystic fibrosis patient

    Antibiotics, Vol. 10, Núm. 5

2020

  1. Are animals a neglected transmission route of SARS-CoV-2?

    Pathogens

  2. Dietary supplementation with fermented defatted “alperujo” induces modifications of the intestinal mucosa and cecal microbiota of broiler chickens

    Poultry Science, Vol. 99, Núm. 11, pp. 5308-5315

  3. Reduction of salmonella typhimurium cecal colonisation and improvement of intestinal health in broilers supplemented with fermented defatted ‘alperujo’, an olive oil by-product

    Animals, Vol. 10, Núm. 10, pp. 1-16