Departamento
BIOTECNOLOGIA Y CIENCIA DE LOS ALIMENTOS
Capítulos de Libro (5) Publicaciones en las que ha participado algún/a investigador/a
2012
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Norovirus and Hepatitis A Virus
OMICS, MICROBIAL MODELING AND TECHNOLOGIES FOR FOODBORNE PATHOGENS (DESTECH PUBLICATIONS, INC), pp. 269-294
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Review of the current production of omega-3 concentrates
Fish Oil: Production, Consumption and Health Benefits (Nova Science Publishers, Inc.), pp. 301-340
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Situación actual del envasado de los alimentos
Retos medioambientales de la industria alimentaria (Instituto Tomás Pascual Sanz para la Nutrición y la Salud), pp. 155-172
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Soil Microbial Population Changes in Soil Biodisinfection Process
Environmental Science and Engineering (Springer Science and Business Media Deutschland GmbH), pp. 339-350
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Treatment of oily wastewaters from metalworking processes
Waste Management: New Research (Nova Science Publishers, Inc.), pp. 47-99