Probabilistic approach for determining Salmonella spp. and L. monocytogenes concentration in pork meat from presence/absence microbiological data
- Valero, A.
- Hernandez, M.
- De Cesare, A.
- Manfreda, G.
- García-Gimeno, R.M.
- González-García, P.
- Rodríguez-Lázaro, D.
ISSN: 1879-3460, 0168-1605
Year of publication: 2014
Volume: 184
Pages: 60-63
Type: Article
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