Real-time PCR in Food Science Current Technology and Applications Preface
- RodriguezLazaro, D (coord.)
ISBN: 978-1-908230-80-5, 978-1-908230-15-7
Year of publication: 2013
Pages: 9-9
Type: Editorial
Portal documents are updated daily. This date refers to the updating of information related to the portal structure (people, research groups, organizational units, projects...).