Publikationen in Zusammenarbeit mit Forschern von Instituto de Ciencias Marinas de Andalucía (9)

2024

  1. Evaluation of short-term copper toxicity in a co-culture of Synechococcus sp., Chaetoceros gracilis and Pleurochrisys cf. roscoffensis exposed to changes in temperature and salinity levels

    Chemosphere, Vol. 352

  2. Population and functional changes in a multispecies co-culture of marine microalgae and cyanobacteria under a combination of different salinity and temperature levels

    Marine Environmental Research, Vol. 193

  3. Structural and functional alterations under stress conditions by contamination: A multi-species study in a non-forced multi-compartmented mesocosm

    Science of the Total Environment, Vol. 951

2023

  1. Corrigendum to “Influence of salinity and temperature on the growth, productivity, photosynthetic activity and intracellular ROS of two marine microalgae and cyanobacteria” [Mar. Environ. Res. 186 (2023) 105932] (Marine Environmental Research (2023) 186, (S0141113623000600), (10.1016/j.marenvres.2023.105932))

    Marine Environmental Research

  2. Effects of global environmental change on microalgal photosynthesis, growth and their distribution

    Marine Environmental Research, Vol. 184

  3. Erratum: Influence of salinity and temperature on the growth, productivity, photosynthetic activity and intracellular ROS of two marine microalgae and cyanobacteria [Mar. Environ. Res. 2023 Apr; 186:105932. Epub 2023 Feb 24] (Marine Environmental Research (2023) 186, (S0141113623000600), (10.1016/j.marenvres.2023.105932))

    Marine Environmental Research

  4. Influence of salinity and temperature on the growth, productivity, photosynthetic activity and intracellular ROS of two marine microalgae and cyanobacteria

    Marine Environmental Research, Vol. 186

  5. Multi-level biological responses of Daphnia magna exposed to settleable atmospheric particulate matter from metallurgical industries

    Aquatic Toxicology, Vol. 263

2022

  1. Green Agriculture: a Review of the Application of Micro- and Macroalgae and Their Impact on Crop Production on Soil Quality

    Journal of Soil Science and Plant Nutrition, Vol. 22, Núm. 4, pp. 4627-4641