Publications in collaboration with researchers from Universidad de Córdoba (4)

2013

  1. Near-infrared spectroscopy and partial least squares-class modeling (PLS-CM) for metabolomics fingerprinting discrimination of intervention breakfasts ingested by obese individuals

    Journal of Chemometrics, Vol. 27, Núm. 9, pp. 221-232

2007

  1. Focused microwave-assisted Soxhlet extraction of acorn oil for determination of the fatty acid profile by GC-MS. Comparison with conventional and standard methods

    Analytical and Bioanalytical Chemistry

2006

  1. Sensitivity and specificity of PLS-class modelling for five sensory characteristics of dry-cured ham using visible and near infrared spectroscopy

    Analytica Chimica Acta, Vol. 558, Núm. 1-2, pp. 125-131

2004

  1. Minimum value assured by a method to determine gold in alloys by using laser-induced breakdown spectroscopy and partial least-squares calibration model

    Analytica Chimica Acta, Vol. 515, Núm. 1, pp. 151-157