Unidad de Investigación
UNIDAD DE INVESTIGACIÓN CONSOLIDADA 271- Microbiología
Vigente desde 2018
Publicaciones (9) Publicaciones en las que ha participado algún/a investigador/a
2013
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Analysis of Cheese Small Molecules by UPLC-QToF-MS and Multivariate Statistical Methods Using Several Extraction Procedures
Food Analytical Methods, Vol. 6, Núm. 6, pp. 1497-1507
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Haemophilus parasuis subunit vaccines based on native proteins with affinity to porcine transferrin prevent the expression of proinflammatory chemokines and cytokines in pigs
Clinical and Developmental Immunology, Vol. 2013
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Los recortes llegal al presupuesto de la PAC
Revista de fruticultura, Núm. 25, pp. 46-53
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Molecular characterization of mycoplasma agalactiae reveals the presence of an endemic clone in spain
Journal of Clinical Microbiology, Vol. 51, Núm. 2, pp. 656-660
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New-generation screening assays for the detection of anti-influenza compounds targeting viral and host functions
Antiviral Research, Vol. 100, Núm. 1, pp. 120-132
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Real-time PCR in food science: Introduction
Current Issues in Molecular Biology, Vol. 15, Núm. 2, pp. 25-38
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Real-time PCR in food science: PCR diagnostics
Current Issues in Molecular Biology, Vol. 15, Núm. 2, pp. 39-44
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Rescue of recombinant Newcastle disease virus from cDNA
Journal of visualized experiments : JoVE
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Virus transfer proportions between gloved fingertips, soft berries, and lettuce, and associated health risks
International Journal of Food Microbiology, Vol. 166, Núm. 3, pp. 419-425