Publicaciones (13) Publicaciones en las que ha participado algún/a investigador/a

2016

  1. Characterization and antimicrobial susceptibility of one antibiotic-sensitive and one multidrug-resistant Corynebacterium kroppenstedtii strain isolated from patients with granulomatous mastitis

    New Microbes and New Infections, Vol. 14, pp. 93-97

  2. Detection of the principal foodborne pathogens in seafoods and seafood-related environments

    Safety Analysis of Foods of Animal Origin (CRC Press), pp. 485-506

  3. El Brexit, una nueva incógnita para las exportaciones de fruta

    Revista de fruticultura, Núm. 50, pp. 44-47

  4. El cultivo del ciruelo se consolida en Extremadura

    Revista de fruticultura, Núm. 46, pp. 52-55

  5. España, un oasis para las ventas de maquinaria agrícola

    Revista de fruticultura, Núm. 46, pp. 64-67

  6. Future directions for molecular microbial diagnostic methods for the food industry

    Molecular Microbial Diagnostic Methods: Pathways to Implementation for the Food and Water Industries (Elsevier Inc.), pp. 19-37

  7. Long-range dispersal moved Francisella tularensis into Western Europe from the East

    Microbial genomics, Vol. 2, Núm. 12, pp. e000100

  8. PCR-based methods for detection of foodborne bacterial pathogens in dairy products

    Safety Analysis of Foods of Animal Origin (CRC Press), pp. 811-821

  9. Phenotypic, molecular characterization, antimicrobial susceptibility and draft genome sequence of Corynebacterium argentoratense strains isolated from clinical samples

    New Microbes and New Infections, Vol. 10, pp. 116-121

  10. Productos agrarios a la carta

    Revista de fruticultura, Núm. 47, pp. 44-46

  11. Propidium Monoazide Coupled with PCR Predicts Infectivity of Enteric Viruses in Swine Manure and Biofertilized Soil

    Food and Environmental Virology, Vol. 8, Núm. 1, pp. 79-85

  12. Propidium monoazide integrated with qPCR enables the detection and enumeration of infectious enteric RNA and DNA viruses in clam and fermented sausages

    Frontiers in Microbiology, Vol. 7, Núm. DEC

  13. Validation of a Loop-Mediated Amplification/ISO 6579-Based Method for Analysing Soya Meal for the Presence of Salmonella enterica

    Food Analytical Methods, Vol. 9, Núm. 11, pp. 2979-2985