Publicaciones (93) Publicaciones en las que ha participado algún/a investigador/a

2024

  1. (ρ, T, p) Measurements of the Methyl Nonafluorobutyl Ether (HFE-7100) + 1-Propanol Mixture at Pressures up to 70 MPa and Temperatures from 298.15 to 393.15 K

    Journal of Chemical and Engineering Data, Vol. 69, Núm. 1, pp. 150-162

  2. A systematic review of virtual 3D reconstructions of Cultural Heritage in immersive Virtual Reality

    Multimedia Tools and Applications

  3. A systematic review of wearable biosensor usage in immersive virtual reality experiences

    Virtual Reality, Vol. 28, Núm. 2

  4. Activating the SERS features of screen-printed electrodes with thiocyanate for sensitive and robust EC-SERS analysis

    Sensors and Actuators B: Chemical, Vol. 407

  5. An attempted oxidative coupling approach to the scholarinine A framework

    Tetrahedron Letters, Vol. 138

  6. Are the BPA analogues an alternative to classical BPA? Comparison between 2D and alternative 3D in vitro neuron model to assess cytotoxic and genotoxic effects

    Toxicology, Vol. 502

  7. Assesment of Hypoderma infestation in a wild population of Cervus elaphus from mountains Atlantic ecosystems in southwestern Europe (Spain)

    Veterinary Research Communications, Vol. 48, Núm. 2, pp. 761-771

  8. Association of viral loads of influenza A (H3N2) with age and care setting on presentation—a prospective study during the 2022-2023 influenza season in Spain

    International Journal of Infectious Diseases, Vol. 143

  9. Avoiding order reduction phenomenon for general linear methods when integrating linear problems with time dependent boundary values

    Journal of Computational and Applied Mathematics, Vol. 439

  10. Bioaugmentation and vermicompost facilitated the hydrocarbon bioremediation: scaling up from lab to field for petroleum-contaminated soils

    Environmental Science and Pollution Research

  11. Bread fermentation monitoring through NIR spectroscopy and PLS-DA. Determining the optimal fermentation point in bread doughs

    Journal of Food Engineering, Vol. 361

  12. Broadening Applicability of the Poor Academic's Method for Reversing Polarity in Redox Flow Cell Cycling

    ChemElectroChem, Vol. 11, Núm. 2

  13. Brønsted Acid-Catalyzed Synthesis of 4-Functionalized Tetrahydrocarbazol-1-ones from 1,4-Dicarbonylindole Derivatives

    Journal of Organic Chemistry, Vol. 89, Núm. 1, pp. 505-520

  14. Characterization of a Fermented Beverage from Discarded Bread Flour Using Two Commercial Probiotics Starters

    Foods, Vol. 13, Núm. 6

  15. Combining imaging mass spectrometry and immunohistochemistry to analyse the lipidome of spinal cord inflammation

    Analytical and Bioanalytical Chemistry, Vol. 416, Núm. 8, pp. 1923-1933

  16. Comparative toxicological analysis of two pristine carbon nanomaterials (graphene oxide and aminated graphene oxide) and their corresponding degraded forms using human in vitro models

    Toxicology, Vol. 504

  17. Comparing Quality and Functional Properties of Protein Isolates from Soybean Cakes: Effect of De-Oiling Technologies

    Processes, Vol. 12, Núm. 3

  18. Contrasting plant transcriptome responses between a pierce-sucking and a chewing herbivore go beyond the infestation site

    BMC Plant Biology, Vol. 24, Núm. 1

  19. Cosmological evolution from modified Bekenstein entropy law

    Journal of Cosmology and Astroparticle Physics, Vol. 2024, Núm. 1

  20. DOE-based multi-criteria optimization of starch/gly/CMC films’ composition and preparation procedure by casting deposition

    Chemometrics and Intelligent Laboratory Systems, Vol. 244