Modelling the fate and serogroup variability of persistent Listeria monocytogenes strains on grated cheese at different storage temperatures

  1. Valero, A.
  2. Hernández, M.
  3. Esteban-Carbonero, Ó.
  4. Rodríguez-Lázaro, D.
Aldizkaria:
International Journal of Food Microbiology

ISSN: 1879-3460,  0168-1605

Argitalpen urtea: 2018

Alea: 286

Orrialdeak: 48-54

Mota: Artikulua

DOI: 10.1016/J.IJFOODMICRO.2018.07.021 GOOGLE SCHOLAR
Datuen iturria: Scopus