Quantitative Detection of Clostridium perfringens by Real-Time PCR in Raw Milk

  1. Hernández, M.
  2. López-Enríquez, L.
  3. Rodríguez-Lázaro, D.
Aldizkaria:
Food Analytical Methods

ISSN: 1936-976X 1936-9751

Argitalpen urtea: 2017

Alea: 10

Zenbakia: 5

Orrialdeak: 1139-1147

Mota: Artikulua

DOI: 10.1007/S12161-017-0821-6 GOOGLE SCHOLAR