Inactivation of Viruses and Bacteriophages as Models for Swine Hepatitis E Virus in Food Matrices

  1. Emmoth, E.
  2. Rovira, J.
  3. Rajkovic, A.
  4. Corcuera, E.
  5. Wilches Pérez, D.
  6. Dergel, I.
  7. Ottoson, J.R.
  8. Widén, F.
Aldizkaria:
Food and Environmental Virology

ISSN: 1867-0342 1867-0334

Argitalpen urtea: 2017

Alea: 9

Zenbakia: 1

Orrialdeak: 20-34

Mota: Artikulua

DOI: 10.1007/S12560-016-9268-Y GOOGLE SCHOLAR