Inhibitory activity of reuterin, nisin, lysozyme and nitrite against vegetative cells and spores of dairy-related Clostridium species

  1. Ávila, M.
  2. Gómez-Torres, N.
  3. Hernández, M.
  4. Garde, S.
Aldizkaria:
International Journal of Food Microbiology

ISSN: 1879-3460,  0168-1605

Argitalpen urtea: 2014

Alea: 172

Orrialdeak: 70-75

Mota: Artikulua

DOI: 10.1016/J.IJFOODMICRO.2013.12.002 GOOGLE SCHOLAR
Datuen iturria: Scopus