Analytical Raman spectroscopic study of cacao seeds and their chemical extracts

  1. Edwards, H.G.M.
  2. Villar, S.E.J.
  3. De Oliveira, L.F.C.
  4. Le Hyaric, M.
Aldizkaria:
Analytica Chimica Acta

ISSN: 0003-2670

Argitalpen urtea: 2005

Alea: 538

Zenbakia: 1-2

Orrialdeak: 175-180

Mota: Artikulua

DOI: 10.1016/J.ACA.2005.02.039 GOOGLE SCHOLAR