Analytical Raman spectroscopic study of cacao seeds and their chemical extracts

  1. Edwards, H.G.M.
  2. Villar, S.E.J.
  3. De Oliveira, L.F.C.
  4. Le Hyaric, M.
Revue:
Analytica Chimica Acta

ISSN: 0003-2670

Année de publication: 2005

Volumen: 538

Número: 1-2

Pages: 175-180

Type: Article

DOI: 10.1016/J.ACA.2005.02.039 GOOGLE SCHOLAR
La source de données: Scopus