Application of essential oils as antimicrobial agents against spoilage and pathogenic microorganisms in meat products
- Pateiro, M.
- Munekata, P.E.S.
- Sant'Ana, A.S.
- Domínguez, R.
- Rodríguez-Lázaro, D.
- Lorenzo, J.M.
ISSN: 1879-3460, 0168-1605
Year of publication: 2021
Volume: 337
Type: Article
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