Detection of Hazelnut and Almond Adulteration in Olive Oil: An Approach by qPCR

  1. Ramos-Gómez, S.
  2. Busto, M.D.
  3. Ortega, N.
Aldizkaria:
Molecules

ISSN: 1420-3049

Argitalpen urtea: 2023

Alea: 28

Zenbakia: 10

Mota: Artikulua

DOI: 10.3390/MOLECULES28104248 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus