DANIEL
RICO BARGUES
Researcher in the period 2014-2015
RAQUEL DEL
PINO GARCIA
Researcher to 2017
Publications by the researcher in collaboration with RAQUEL DEL PINO GARCIA (1)
2018
-
Evaluation of bioactive properties of Vicia narbonensis L. as potential flour ingredient for gluten-free food industry
Journal of Functional Foods, Vol. 47, pp. 172-183