NANDITA
DASGUPTA
Investigadora hasta 2023
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Madurai Kamaraj University
Madurai, IndiaPublicaciones en colaboración con investigadores/as de Madurai Kamaraj University (2)
2021
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A sustainable solution for enhanced food packaging via a science-based composite blend of natural-sourced chitosan and microbial extracellular polymeric substances
Journal of Food Processing and Preservation, Vol. 45, Núm. 1
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Strong and nonspecific synergistic antibacterial/antibiofilm impact of nano-silver biosynthesized and decorated with active ingredients of Oscimum basilicum L.
3 Biotech, Vol. 11, Núm. 4