ANA
HERRERO GUTIERREZ
Profesor Titular de Universidad
DANIEL
RICO BARGUES
Ikertzailea 2014-2015 tartean
DANIEL RICO BARGUES-rekin lankidetzan egindako argitalpenak (2)
2018
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Carob by-products and seaweeds for the development of functional bread
Journal of Food Processing and Preservation, Vol. 42, Núm. 8
2017
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Valorization of Carob's Germ and Seed Peel as Natural Antioxidant Ingredients in Gluten-Free Crackers
Journal of Food Processing and Preservation, Vol. 41, Núm. 2