Articles (13) Publications in which a researcher has participated

2018

  1. Autochthonous facility-specific microbiota dominates washed-rind Austrian hard cheese surfaces and its production environment

    International Journal of Food Microbiology, Vol. 267, pp. 54-61

  2. Characterization of biofilms formed by foodborne methicillin-resistant staphylococcus aureus

    Frontiers in Microbiology, Vol. 9

  3. Descriptive sensory properties of cecina de Leon

    Italian Journal of Food Science, Vol. 30, Núm. 2, pp. 249-255

  4. Different Lactobacillus populations dominate in “Chorizo de León” manufacturing performed in different production plants

    Food Microbiology, Vol. 70, pp. 94-102

  5. Evaluation of the Effective Inactivation of Enteric Bacteria and Viruses From Swine Effluent and Sludge at Tropical Temperatures

    Water, Air, and Soil Pollution, Vol. 229, Núm. 7

  6. Influenza B virus reverse genetic backbones with improved growth properties in the EB66® cell line as basis for vaccine seed virus generation

    Vaccine, Vol. 36, Núm. 9, pp. 1146-1153

  7. Influenza virus infection causes global RNAPII termination defects

    Nature Structural and Molecular Biology, Vol. 25, Núm. 9, pp. 885-893

  8. Informe del Comité Científico de la Agencia Española de Consumo, Seguridad Alimentaria y Nutrición (AECOSAN) en relación a los riesgos microbiológicos y alergénicos asociados al consumo de insectos

    Revista del Comité Científico de la AESAN, Núm. 27, pp. 11-40

  9. Informe del Comité Científico de la Agencia Española de Seguridad Alimentaria y Nutrición (AESAN) sobre la prospección de peligros biológicos de interés en seguridad alimentaria en España

    Revista del Comité Científico de la AESAN, Núm. 28, pp. 11-67

  10. Modelling the fate and serogroup variability of persistent Listeria monocytogenes strains on grated cheese at different storage temperatures

    International Journal of Food Microbiology, Vol. 286, pp. 48-54

  11. Prioritisation of food-borne parasites in Europe, 2016

    Eurosurveillance, Vol. 23, Núm. 9

  12. Specific mutations in the PB2 protein of influenza A virus compensate for the lack of efficient interferon antagonism of the NS1 protein of bat influenza A-like viruses

    Journal of Virology, Vol. 92, Núm. 7

  13. Zero-inflated binomial regressions for modelling low prevalence of pathogens in chicken meat as affected by sampling site

    Microbial Risk Analysis, Vol. 10, pp. 28-36