Publicaciones (88) Publicaciones en las que ha participado algún/a investigador/a

2001

  1. 8-hydroxy-2′deoxyguanosine levels and antioxidant status in rat liver fed with olive and corn oil diets: Effect of ascorbic acid supplemenation

    Journal of Food Lipids, Vol. 8, Núm. 4, pp. 281-294

  2. A novel oxime to pentathiepin cascade reaction

    Chemical Communications, pp. 403-404

  3. A quantum algebra approach to discrete equations on uniform lattices

    Czechoslovak Journal of Physics, Vol. 51, Núm. 4, pp. 321-330

  4. A rapeseed-specific gene, Acetyl-CoA carboxylase, can be used as a reference for qualitative and real-time quantitative PCR detection of transgenes from mixed food samples

    Journal of Agricultural and Food Chemistry, Vol. 49, Núm. 8, pp. 3622-3627

  5. Actividad antioxidante de la cerveza: estudios in vitro e in vivo

    Centro de Información Cerveza y Salud

  6. Análisis de métodos rápidos de extracción para seguir la maduración fenólica de la uva

    Enólogos, Núm. 14, pp. 14-18

  7. Application of an optimization procedure for the determination of chromium in various water types by catalytic-adsorptive stripping voltammetry

    Electroanalysis, Vol. 13, Núm. 18, pp. 1505-1512

  8. Assessement of phenanthrene removal from hot gas by porous carbons

    Energy and Fuels, Vol. 15, Núm. 1, pp. 1-7

  9. Assessment of schemes for the processing of organic residues from the interior car decoration industry

    Industrial and Engineering Chemistry Research, Vol. 40, Núm. 4, pp. 1119-1124

  10. Bidimensional spectroelectrochemistry

    Analytical Chemistry, Vol. 73, Núm. 13, pp. 2883-2889

  11. Bidimensional spectroelectrochemistry applied to the electrosynthesis and characterization of conducting polymers: Study of poly[4,4′-bis(butylthio)-2,2′-bithiophene]

    Helvetica Chimica Acta, Vol. 84, Núm. 12, pp. 3628-3642

  12. Biological activity of complexes derived from pyridine-2-carbaldehyde thiosemicarbazone: Structure of [Co(C7H7N4S)2][NCS]

    Journal of Inorganic Biochemistry, Vol. 84, Núm. 3-4, pp. 271-278

  13. Biological activity of complexes derived from thiophene-2-carbaldehyde thiosemicarbazone. Crystal structure of [Ni(C6H6N3S2)2]

    Journal of Inorganic Biochemistry, Vol. 86, Núm. 2-3, pp. 627-633

  14. Capability of discrimination: Application to soft calibration methods

    Analytica Chimica Acta, Vol. 446, Núm. 1-2, pp. 295-309

  15. Component of Green Chemistry in the curriculum of inorganic chemistry in the University of Burgos, Spain.

    Abstracts of papers of the American Chemical Society

  16. Condiciones de frontera absorbentes para el problema de Schrödinger continuo. Estudio de los problemas semidiscretos.

    XVII Congreso de Ecuaciones Diferenciales y Aplicaciones ; VII Congreso de Matemática Aplicada: Salamanca, 14-28 septiembre 2001

  17. Control biológico de la acidez en mostos de zonas cálidas. I. Selección de levaduras productoras de ácido málico y ácido láctico

    XXII Jornadas de viticultura y enología de la Tierra de Barros: [celebradas en] Almendralejo del 8 al 12 de mayo de 2000

  18. Correlation between Proline Content of Honeys and Botanical Origin

    Deutsche Lebensmittel-Rundschau, Vol. 97, Núm. 5, pp. 171-175

  19. Determination of capability of detection according to ISO norm with soft calibration methods

    2ND INTERNATIONAL SYMPOSIUM ON PLS AND RELATED METHODS. PLS’01

  20. Determination of vitamin B6 in cooked sausages

    Journal of Agricultural and Food Chemistry, Vol. 49, Núm. 1, pp. 38-41