SILVIA SANLLORENTE MENDEZ-rekin lankidetzan egindako argitalpenak (34)

2024

  1. Bread fermentation monitoring through NIR spectroscopy and PLS-DA. Determining the optimal fermentation point in bread doughs

    Journal of Food Engineering, Vol. 361

  2. PLS class modelling using error correction output code matrices, entropy and NIR spectroscopy to detect deficiencies in pastry doughs

    Chemometrics and Intelligent Laboratory Systems, Vol. 246

2022

  1. Metodología de diseño de experimentos en Trabajos Fin de Grado, Trabajos Fin de Máster y Prácticum

    Actualidad Analítica, Vol. 77, pp. 31-37

  2. Procedure to explore a ternary mixture diagram to find the appropriate gradient profile in liquid chromatography with fluorescence detector. Application to determine four primary aromatic amines in napkins

    Journal of Chromatography A, Vol. 1676

2021

  1. A new approach based on inversion of a partial least squares model searching for a preset analytical target profile. Application to the determination of five bisphenols by liquid chromatography with diode array detector

    Analytica Chimica Acta, Vol. 1149, Núm. 338217, pp. 1-12

  2. Method operable design region obtained with a partial least squares model inversion in the determination of ten polycyclic aromatic hydrocarbons by liquid chromatography with fluorescence detection

    Journal of Chromatography A, Vol. 1657

  3. Partial Least Squares model inversion in the chromatographic determination of triazines in water

    Microchemical Journal, Vol. 164, Núm. 105971, pp. 1-9

2020

  1. Procedure to build a signal transfer set, independent of the target analytes, between a portable fluorimeter based on light-emitting diodes and a master fluorimeter

    Analytica Chimica Acta, Vol. 1106, pp. 33-41

  2. Three-way PARAFAC decomposition of chromatographic data for the unequivocal identification and quantification of compounds in a regulatory framework

    Chemometrics and Intelligent Laboratory Systems, Vol. 200, Núm. 104003, pp. 1-14

  3. Unequivocal identification and quantification of PAHs content in ternary synthetic mixtures and in smoked tuna by means of excitation-emission fluorescence spectroscopy coupled with PARAFAC

    Microchemical Journal, Vol. 154

2019

  1. Detection of cold chain breaks using partial least squares-class modelling based on biogenic amine profiles in tuna

    Talanta, Vol. 202, pp. 443-451

  2. Determination of cochineal and erythrosine in cherries in syrup in the presence of quenching effect by means of excitation-emission fluorescence data and three-way PARAFAC decomposition

    Talanta, Vol. 196, pp. 153-162

  3. Fluorescence determination of cochineal in strawberry jam in the presence of carmoisine as a quencher by means of four-way PARAFAC decomposition

    Food Chemistry, Vol. 290, pp. 178-186

  4. Signal transfer with excitation-emission matrices between a portable fluorimeter based on light-emitting diodes and a master fluorimeter

    Sensors and Actuators, B: Chemical, Vol. 285, pp. 240-247

2018

  1. Diseño D-Óptimo para la determinación de Bisfenol-A y Fenol en juguetes y en otros objetos de uso diario mediante HPLC-FLD

    V Jornadas de Doctorandos de la Universidad de Burgos [Recurso electrónico]: Universidad de Burgos. 11 y 12 de diciembre de 2018

  2. Easy-to-use procedure to optimise a chromatographic method. Application in the determination of bisphenol-A and phenol in toys by means of liquid chromatography with fluorescence detection

    Journal of Chromatography A, Vol. 1534, pp. 93-100

  3. Impact of time and temperature of storage on the spoilage of swordfish and the evolution of biogenic amines through a multiway model

    Journal of Chemometrics, Vol. 32, Núm. 3

  4. Study of the effect of the presence of silver nanoparticles on migration of bisphenol A from polycarbonate glasses into food simulants

    Chemometrics and Intelligent Laboratory Systems, Vol. 176, pp. 66-73

2016

  1. A new multiresponse optimization approach in combination with a D-Optimal experimental design for the determination of biogenic amines in fish by HPLC-FLD

    Analytica Chimica Acta, Vol. 945, pp. 31-38

  2. Migration kinetics of primary aromatic amines from polyamide kitchenware: Easy and fast screening procedure using fluorescence

    Talanta, Vol. 160, pp. 46-55