Avances en Ciencia y Biotecnología Alimentarias (UBU)
Programa de Doctorado
FELIX CLEMENTE
GARCIA GARCIA
Profesor Titular de Universidad
Publicaciones en las que colabora con FELIX CLEMENTE GARCIA GARCIA (9)
2021
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A simple one-pot determination of both total phenolic content and antioxidant activity of honey by polymer chemosensors
Food chemistry, Vol. 342, pp. 1-7
2020
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Foaming behavior of 1-vinyl-2-pyrrolidone–methyl methacrylate copolymers under ScCO2
Cellular Polymers, Vol. 39, Núm. 5, pp. 203-219
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Functional aromatic polyamides for the preparation of coated fibres as smart labels for the visual detection of biogenic amine vapours and fish spoilage
Sensors and Actuators, B: Chemical, Vol. 304
2019
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Fabrication of microporous PMMA using ionic liquids: An improved route to classical ScCO2 foaming process
Polymer, Vol. 183
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Fibras recubiertas de aramidas como materiales inteligentes para la detección visual de aminas biógenas
Polímeros para el siglo XXI: X Congreso de Jóvenes Investigadores en Polímeros (JIP 2019). Universidad de Burgos, 20-23 mayo de 2019 (Burgos, España)
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Microcellular foamed aromatic polyamides (aramids). Structure, thermal and mechanical properties
European Polymer Journal, Vol. 110, pp. 9-13
2018
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Microcellular polymer films based on cross-linked 1-vinyl-2-pyrrolidone and methyl methacrylate
Journal of Supercritical Fluids, Vol. 140, pp. 270-278
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Sensory polymeric foams as a tool for improving sensing performance of sensory polymers
Sensors (Switzerland), Vol. 18, Núm. 12
2015
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Selective detection and discrimination of nitro explosive vapors using an array of three luminescent sensory solid organic and hybrid polymer membranes
Sensors and Actuators, B: Chemical, Vol. 212, pp. 18-27