Differences in gluten metabolism among healthy volunteers, coeliac disease patients and first-degree relatives

  1. Caminero, A. 1
  2. Nistal, E. 1
  3. Herrán, A.R. 1
  4. Pérez-Andrés, J. 1
  5. Ferrero, M.A. 1
  6. Vaquero Ayala, L. 2
  7. Vivas, S. 12
  8. Ruiz De Morales, J.M.G. 12
  9. Albillos, S.M. 3
  10. Casqueiro, F.J. 11
  1. 1 Universidad de León
    info

    Universidad de León

    León, España

    ROR https://ror.org/02tzt0b78

  2. 2 Complejo Asistencial Universitario de León
    info

    Complejo Asistencial Universitario de León

    León, España

    ROR https://ror.org/05gn84d31

  3. 3 Instituto de Biotecnología (INBIOTEC) de León, Avenida Real
Journal:
British Journal of Nutrition

ISSN: 1475-2662

Year of publication: 2015

Volume: 114

Issue: 8

Pages: 1157-1167

Type: Article

DOI: 10.1017/S0007114515002767 PMID: 26428276 SCOPUS: 2-s2.0-84944163068 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus