Real-time and conventional polymerase chain reaction systems based on the metallo-carboxypeptidase inhibitor gene for specific detection and quantification of potato and tomato in processed food

  1. Hernández, M.
  2. Ferrando, A.
  3. Esteve, T.
  4. Puigdomènech, P.
  5. Prat, S.
  6. Pla, M.
Revista:
Journal of Food Protection

ISSN: 0362-028X

Ano de publicación: 2003

Volume: 66

Número: 6

Páxinas: 1063-1070

Tipo: Artigo

DOI: 10.4315/0362-028X-66.6.1063 GOOGLE SCHOLAR