Publications in collaboration with researchers from Universidade de Santiago de Compostela (2)

2007

  1. Evolution of acidity of honeys from continental climates: Influence of induced granulation

    Food Chemistry, Vol. 100, Núm. 4, pp. 1728-1733

2006

  1. Evolution of acid phosphatase activity of honeys from different climates

    Food Chemistry, Vol. 97, Núm. 4, pp. 750-755