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CELIA
CARRILLO PEREZ
Profesor Titular de Universidad
Houda
Berrada
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Houda Berrada
Publications by the researcher in collaboration with Houda Berrada (1)
2021
Impact of pressurized liquid extraction and ph on protein yield, changes in molecular size distribution and antioxidant compounds recovery from spirulina
Foods, Vol. 10, Núm. 9
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