Publicaciones (15) Publicaciones en las que ha participado algún/a investigador/a

2022

  1. Caracterización de la microbiota de las diarreas neonatales ovinas

    Ganadería, Núm. 142, pp. 46-48

  2. Characterization of Planktochlorella nurekis Extracts and Virucidal Activity against a Coronavirus Model, the Murine Coronavirus 3

    International Journal of Environmental Research and Public Health, Vol. 19, Núm. 23

  3. Classical and Next-Generation Vaccine Platforms to SARS-CoV-2: Biotechnological Strategies and Genomic Variants

    International Journal of Environmental Research and Public Health, Vol. 19, Núm. 4

  4. Clonal and plasmid-mediated flow of ESBL/AmpC genes in Escherichia coli in a commercial laying hen farm

    Veterinary Microbiology, Vol. 270

  5. Coronavirus as the Possible Causative Agent of the 1889–1894 Pandemic

    Infectious Disease Reports, Vol. 14, Núm. 3, pp. 453-469

  6. Enteric viruses in food safety: New threats for an old problem

    Advances in Food and Nutrition Research (Academic Press Inc.), pp. 265-286

  7. Exploiting 16S rRNA-based metagenomics to reveal neglected microorganisms associated with infertility in breeding bulls in Spanish extensive herds

    Research in Veterinary Science, Vol. 150, pp. 52-57

  8. Informe del Comité Científico de la Agencia Española de Seguridad Alimentaria y Nutrición (AESAN) sobre la equivalencia entre la desinfección de herramientas en mataderos y salas de despiece con agua caliente, a una temperatura no inferior a 82 °C, y varios sistemas de desinfección alternativos

    Revista del Comité Científico de la AESAN, Núm. 35, pp. 37-51

  9. La tecnología blockchain en la industria alimentaria (Seguridad alimentaria)

    Revista de nutrición práctica, Año 26, pp. 56-57

  10. Listeria monocytogenes survives better at lower storage temperatures in regular and low-salt soft and cured cheeses

    Food Microbiology, Vol. 104

  11. Longitudinal study of the mcr-1 gene prevalence in Spanish food-producing pigs from 1998 to 2021 and its relationship with the use of polymyxins

    Porcine Health Management, Vol. 8, Núm. 1

  12. Molecular detection of Tritrichomonas foetus in bovine samples: a novel real-time polymerase chain reaction (PCR) assay targeting EF1-alpha-Tf1 and a comparative study of published PCR techniques

    Parasitology Research, Vol. 121, Núm. 6, pp. 1725-1733

  13. Prevalence and Population Diversity of Listeria monocytogenes Isolated from Dairy Cattle Farms in the Cantabria Region of Spain

    Animals, Vol. 12, Núm. 18

  14. Risk assessment of enteric viruses along the food chain and in the population

    EFSA Journal, Vol. 20, Núm. S2

  15. SARS-CoV-2 in Human Sewage and River Water from a Remote and Vulnerable Area as a Surveillance Tool in Brazil

    Food and Environmental Virology, Vol. 14, Núm. 4, pp. 417-420