Department
BIOTECNOLOGIA Y CIENCIA DE LOS ALIMENTOS
Book chapters (2) Publications in which a researcher has participated
2023
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Quantitative Virus Risk Assessment in Food, Water and the Environment
Environmental and Food Virology: Impacts and Challenges in One Health Approach (CRC Press), pp. 176-196
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Upscaling the Integrated Terroir Zoning Through Digital Soil Mapping Disaggregation: A Case Study in the Designation of Origin Campo de Borja
Geopedology: An Integration of Geomorphology and Pedology for Soil and Landscape Studies: Second Edition (Springer International Publishing), pp. 537-561