'Best before period once opened' for honey samples from oceanic climates on the basis of their acidity types

  1. Del Mar Cavia, M.
  2. Fernández-Muiño, M.A.
  3. Francisco Huidobro, J.
  4. Teresa Sancho, M.
Journal:
International Journal of Food Science and Technology

ISSN: 0950-5423,  1365-2621

Year of publication: 2008

Volume: 43

Issue: 11

Pages: 1929-1934

Type: Article

DOI: 10.1111/J.1365-2621.2008.01795.X GOOGLE SCHOLAR
Data source: Scopus