Caracterización de bacterias de interés tecnológico en productos fermentados mediante técnicas moleculares
- Rovira Carballido, Jordi
- Aymerich Calvet, María Teresa
- Martín Górriz, Bernardo
- Garriga, Margarita
ISSN: 1132-2675
Year of publication: 2004
Issue: 131
Pages: 61-66
Type: Article
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