Chemometrical Analysis of Cheese Proteolysis Profiles by Capillary Electrophoresis: Prediction of Ripening Times

  1. Ortega, N.
  2. Albillos, S.M.
  3. Busto, M.D.
Liburua:
Chemometric Methods in Capillary Electrophoresis

ISBN: 9780470393291

Argitalpen urtea: 2009

Orrialdeak: 367-388

Mota: Liburuko kapitulua

DOI: 10.1002/9780470530191.CH16 GOOGLE SCHOLAR