Separation by pervaporation of ethanol from aqueous solutions and effect of other components present in fermentation broths

  1. García, M.
  2. Sanz, M.T.
  3. Beltrán, S.
Aldizkaria:
Journal of Chemical Technology and Biotechnology

ISSN: 0268-2575 1097-4660

Argitalpen urtea: 2009

Alea: 84

Zenbakia: 12

Orrialdeak: 1873-1882

Mota: Artikulua

DOI: 10.1002/JCTB.2259 GOOGLE SCHOLAR

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