Effects of CO2 on the resuscitation of Listeria monocytogenes injured by various bactericidal treatments

  1. Van Houteghem, N.
  2. Devlieghere, F.
  3. Rajkovic, A.
  4. Gómez, S.M.O.
  5. Uyttendaele, M.
  6. Debevere, J.
Zeitschrift:
International Journal of Food Microbiology

ISSN: 0168-1605

Datum der Publikation: 2008

Ausgabe: 123

Nummer: 1-2

Seiten: 67-73

Art: Artikel

DOI: 10.1016/J.IJFOODMICRO.2007.12.002 GOOGLE SCHOLAR