Have we taken advantage of the quarantine to develop healthy habits? a cross-sectional analysis of the Spanish covid-19 situation by gender
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1
Universidad de Burgos
info
ISSN: 2227-9032
Any de publicació: 2021
Volum: 9
Número: 7
Pàgines: 1-15
Tipus: Article
Altres publicacions en: Healthcare
Indicadors
Cites rebudes
JCR (Journal Impact Factor)
- Any 2021
- Factor d'impacte de la revista: 3.16
- Factor d'impacte sense autocites: 2.879
- Article influence score: 0.674
- Quartil major: Q2
- Àrea: HEALTH POLICY & SERVICES Quartil: Q2 Posició en l'àrea: 35/88 (Edició: SSCI)
- Àrea: HEALTH CARE SCIENCES & SERVICES Quartil: Q2 Posició en l'àrea: 50/109 (Edició: SCIE)
SCImago Journal Rank
- Any 2021
- Impacte SJR de la revista: 0.529
- Quartil major: Q2
- Àrea: Health Policy Quartil: Q2 Posició en l'àrea: 116/283
- Àrea: Leadership and Management Quartil: Q2 Posició en l'àrea: 11/39
- Àrea: Health Informatics Quartil: Q3 Posició en l'àrea: 61/114
- Àrea: Health Information Management Quartil: Q3 Posició en l'àrea: 30/47
Scopus CiteScore
- Any 2021
- CiteScore de la revista: 2.0
- Àrea: Leadership and Management Percentil: 65
- Àrea: Health Policy Percentil: 42
- Àrea: Health Informatics Percentil: 33
- Àrea: Health Information Management Percentil: 32
Resum
The confinement caused by the COVID-19 pandemic led to changes in people’s lifestyles, which in part provided an opportunity to develop habits at home. The aims were: (1) to verify if the psychological well-being (PWB) of people related to healthy habits, and if physical activity (PA) and diet mediated this relationship; (2) to test if there were differences in this model of relationships between women and men; (3) to analyze if there were differences in healthy habits, PA, diet, and PWB depending on gender; (4) to test if there were differences in healthy habits, PA, diet, and PWB depending on living area; (5) and to assess if there were interaction effects of gender and living area in healthy habits, PA, diet, and PWB. Using a cross-sectional design, we obtained a sample of 1509 participants (18–78 years, 1020 women). Diet and PA fully mediated the relationship between PWB and healthy habits, and women developed more healthy habits than men, whereas men had higher levels of PA and PWB. We also found that people who lived in rural areas during confinement practiced more PA and had lower PWB levels than those who lived in urban areas. These results can help in the planning of strategies to promote healthy habits.
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