Have we taken advantage of the quarantine to develop healthy habits? a cross-sectional analysis of the Spanish covid-19 situation by gender
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Universidad de Burgos
info
ISSN: 2227-9032
Ano de publicación: 2021
Volume: 9
Número: 7
Páxinas: 1-15
Tipo: Artigo
Outras publicacións en: Healthcare
Indicadores
Citas recibidas
JCR (Journal Impact Factor)
- Ano 2021
- Factor de impacto da revista: 3.16
- Factor de impacto sen autocitas: 2.879
- Article influence score: 0.674
- Cuartil maior: Q2
- Área: HEALTH POLICY & SERVICES Cuartil: Q2 Posición na área: 35/88 (Edición: SSCI)
- Área: HEALTH CARE SCIENCES & SERVICES Cuartil: Q2 Posición na área: 50/109 (Edición: SCIE)
SCImago Journal Rank
- Ano 2021
- Impacto SJR da revista: 0.529
- Cuartil maior: Q2
- Área: Health Policy Cuartil: Q2 Posición na área: 116/283
- Área: Leadership and Management Cuartil: Q2 Posición na área: 11/39
- Área: Health Informatics Cuartil: Q3 Posición na área: 61/114
- Área: Health Information Management Cuartil: Q3 Posición na área: 30/47
Scopus CiteScore
- Ano 2021
- CiteScore da revista: 2.0
- Área: Leadership and Management Percentil: 65
- Área: Health Policy Percentil: 42
- Área: Health Informatics Percentil: 33
- Área: Health Information Management Percentil: 32
Resumo
The confinement caused by the COVID-19 pandemic led to changes in people’s lifestyles, which in part provided an opportunity to develop habits at home. The aims were: (1) to verify if the psychological well-being (PWB) of people related to healthy habits, and if physical activity (PA) and diet mediated this relationship; (2) to test if there were differences in this model of relationships between women and men; (3) to analyze if there were differences in healthy habits, PA, diet, and PWB depending on gender; (4) to test if there were differences in healthy habits, PA, diet, and PWB depending on living area; (5) and to assess if there were interaction effects of gender and living area in healthy habits, PA, diet, and PWB. Using a cross-sectional design, we obtained a sample of 1509 participants (18–78 years, 1020 women). Diet and PA fully mediated the relationship between PWB and healthy habits, and women developed more healthy habits than men, whereas men had higher levels of PA and PWB. We also found that people who lived in rural areas during confinement practiced more PA and had lower PWB levels than those who lived in urban areas. These results can help in the planning of strategies to promote healthy habits.
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