Publications (63)

2017

  1. Educational oenological project: from the grape to the wine and from the university to the secondary education

    Inted2017: 11th international technology, education and development conference

  2. Application of a project management tool to supervising bachelor theses and master theses in sciences

    Inted2017: 11th international technology, education and development conference

  3. Valorization of Carob's Germ and Seed Peel as Natural Antioxidant Ingredients in Gluten-Free Crackers

    Journal of Food Processing and Preservation, Vol. 41, Núm. 2

2015

  1. Usefulness of PARAFAC for the Quantification, Identification, and Description of Analytical Data

    Data Handling in Science and Technology (Elsevier Ltd), pp. 37-81