Publicaciones en las que colabora con Mª ISABEL DE LOS ANGELES ESCUDERO BARBERO (40)

2022

  1. Preparation of Water-in-Oil Nanoemulsions Loaded with Phenolic-Rich Olive Cake Extract Using Response Surface Methodology Approach

    Foods, Vol. 11, Núm. 3

2021

  1. Valorization of olive mill solid residue through ultrasound-assisted extraction and phenolics recovery by adsorption process

    Journal of Cleaner Production, Vol. 316

2020

  1. Formulation and preparation ofwater-in-oil-in-water emulsions loaded with a phenolic-rich inner aqueous phase by application of high energy emulsification methods

    Foods, Vol. 9, Núm. 10

  2. Stability and characterization studies of Span 80 niosomes modified with CTAB in the presence of NaCl

    Colloids and Surfaces A: Physicochemical and Engineering Aspects, Vol. 601

2019

  1. Sensor system based on flexible screen-printed electrodes for electrochemical detection of okadaic acid in seawater

    Talanta, Vol. 192, pp. 347-352

  2. Studies of polyphenol oxidase inactivation by means of high pressure carbon dioxide (HPCD)

    Journal of Supercritical Fluids, Vol. 147, pp. 310-321

  3. Study of ceramic membrane behavior for okadaic acid and heavy-metal determination in filtered seawater

    Journal of Environmental Management, Vol. 232, pp. 564-573

2018

  1. Comparison of backing materials of screen printed electrochemical sensors for direct determination of the sub-nanomolar concentration of lead in seawater

    Talanta, Vol. 182, pp. 549-557

2017

  1. Application of the solution-diffusion-film model for the transfer of electrolytes and uncharged compounds in a nanofiltration membrane

    Journal of Industrial and Engineering Chemistry, Vol. 47, pp. 368-374

  2. Diseño y optimización de un sistema de filtración para la protección de un sensor que detecta contaminantes tóxicos en el agua de mar

    IV Jornadas de doctorandos de la Universidad de Burgos: Universidad de Burgos, 13 y 14 de diciembre de 2017

  3. Separation of sodium lactate from Span 80 and SDS surfactants by ultrafiltration

    Separation and Purification Technology, Vol. 180, pp. 90-98

2016

  1. Colour removal from beet molasses by ultrafiltration with activated charcoal

    Chemical Engineering Journal, Vol. 283, pp. 313-322

  2. Separación de lactato sódico de los tensioactivos Span 80 y SDS mediante ultrafiltración

    III Jornadas de Doctorandos de la Universidad de Burgos: Universidad de Burgos, 15 y 16 de diciembre de 2016

  3. Solubilization of Span 80 Niosomes by Sodium Dodecyl Sulfate

    ACS Sustainable Chemistry and Engineering, Vol. 4, Núm. 3, pp. 1862-1869

2015

  1. Formulation and characterisation of wheat bran oil-in-water nanoemulsions

    Food Chemistry, Vol. 167, pp. 16-23

  2. Formulation of Span 80 niosomes modified with SDS for lactic acid entrapment

    Desalination and Water Treatment, Vol. 56, Núm. 13, pp. 3463-3475

  3. Lactic acid recovery by membrane technology using niosomes as extraction agents

    II Jornadas de Doctorandos de la Universidad de Burgos: Universidad de Burgos. 10 y 11 de diciembre de 2015

  4. Lactic acid recovery by microfiltration using niosomes as extraction agents

    Separation and Purification Technology, Vol. 151, pp. 1-13

2014

  1. Accurate determination of key surface properties that determine the efficient separation of bovine milk BSA and LF proteins

    Separation and Purification Technology, Vol. 135, pp. 145-157

  2. Formulation and characterization of Tween 80/cholestherol niosomes modified with tri-n-octylmethylammonium chloride (TOMAC) for carboxylic acids entrapment

    Colloids and Surfaces A: Physicochemical and Engineering Aspects, Vol. 461, Núm. 1, pp. 167-177