Publicaciones (20) Publicaciones en las que ha participado algún/a investigador/a

1992

  1. A characterization of functional realizations of three-dimensional quantum groups

    Journal of Physics A: Mathematical and General, Vol. 25, Núm. 22, pp. 5945-5962

  2. Aging of Honey

    Journal of Agricultural and Food Chemistry, Vol. 40, Núm. 1, pp. 134-138

  3. Carrier-mediated β-D-hydroxybutyrate transport in brush-border membrane vesicles from rat placenta

    Pediatric Research, Vol. 32, Núm. 3, pp. 317-323

  4. Comportement faradique de la mitoxantrone adsorbee a l'electrode a goutte de mercure

    Electrochimica Acta, Vol. 37, Núm. 11, pp. 2059-2066

  5. Degradation of aliphatic halogen-substituted pesticides by dehalogenase isolated from Pseudomonas alcaligenes. Identification and properties of the enzyme

    Science of the Total Environment, The, Vol. 123-124, Núm. C, pp. 267-277

  6. Determination and algebraic representation of volumes of mixing at 298.15 K of methyl n-alkanoates (from ethanoate to n-pentadecanoate) with n-pentadecane

    Fluid Phase Equilibria, Vol. 71, Núm. 1-2, pp. 49-62

  7. Double Oxidative Carbon-Carbon Coupling of a Dimeric Orthopalladated Amido Complex Leading to Redox-Active Tetrapalladia Units [Pd4]n+ (n = 0-4)

    Inorganic Chemistry, Vol. 31, Núm. 12, pp. 2501-2507

  8. Effect of β-lactoglobulin on the activity of pregastric lipase. A possible role for this protein in ruminant milk

    Biochimica et Biophysica Acta (BBA)/Lipids and Lipid Metabolism, Vol. 1123, Núm. 2, pp. 151-155

  9. El pardeamiento enzimático en uva y vino

    Revista española de ciencia y tecnología de alimentos, Vol. 32, Núm. 5, pp. 481-491

  10. Heterogeneity of L-alanine transport systems in brush-border membrane vesicles from rat placenta during late gestation

    Biochemical Journal, Vol. 288, Núm. 1, pp. 47-53

  11. Influencia edafoclimática en la composición de la uva de vinificación

    XIII Jornadas de viticultura y enología de Tierra de Barros: Almendralejo, 6-10 de mayo de 1991

  12. Kinetic Parameters for Denaturation of Bovine Milk Lactoferrin

    Journal of Food Science, Vol. 57, Núm. 4, pp. 873-879

  13. Ligand- and oxidation state-dependence of structure of triazenido-bridged complexes with face-to-face and open-book dirhodium cores: MO studies and the crystal structure of [Rh2(μ-CO)(bipy)(dppm)(μ-RNNNR) 2][PF6]2·2CH2Cl2 (R = p-tolyl)

    Journal of the Chemical Society, Chemical Communications, pp. 143-145

  14. Monte Carlo simulations of hydrophobic weak polyelectrolytes: Titration properties and pH-induced structural transitions for polymers containing weak electrolytes

    The Journal of Chemical Physics, Vol. 97, Núm. 11, pp. 8767-8774

  15. Moyal quantization of 2+1-dimensional Galilean systems

    Journal of Mathematical Physics, Vol. 33, Núm. 10, pp. 3379-3386

  16. Presence and changes in the concentration of vitamin D-binding protein throughout early lactation in human and bovine colostrum and milk

    The Journal of Nutritional Biochemistry, Vol. 3, Núm. 10, pp. 498-502

  17. Receptor-mediated uptake and processing of vitamin D-binding protein in human B-lymphoid cells

    Journal of Biological Chemistry, Vol. 267, Núm. 14, pp. 10177-10183

  18. Relationship between anthocyanins and sugars during the ripening of grape berries

    Food Chemistry, Vol. 43, Núm. 3, pp. 193-197

  19. Synthesis of Lactoferrin and Transport of Transferrin in the Lactating Mammary Gland of Sheep

    Journal of Dairy Science, Vol. 75, Núm. 5, pp. 1257-1262

  20. Synthesis of N-substituted 2-alkyl-4-aryloxazole-5-carboxamides

    Organic Preparations and Procedures International, Vol. 24, Núm. 2, pp. 188-191