Mannoproteins and enology: Tartrate and protein stabilization

  1. Ortega-Heras, M.
  2. González-SanJosé, M.L.
Liburua:
Recent Advances in Wine Stabilization and Conservation Technologies

ISBN: 9781634848831

Argitalpen urtea: 2016

Orrialdeak: 95-109

Mota: Liburuko kapitulua

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Datuen iturria: Scopus