Chemometrical analysis of capillary electrophoresis casein fractions for predicting ripening times of milk mixture cheese

  1. Albillos, S.M.
  2. Busto, M.D.
  3. Perez-Mateos, M.
  4. Ortega, N.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Argitalpen urtea: 2005

Alea: 53

Zenbakia: 15

Orrialdeak: 6094-6099

Mota: Artikulua

DOI: 10.1021/JF050352V GOOGLE SCHOLAR