Analysis of Cheese Small Molecules by UPLC-QToF-MS and Multivariate Statistical Methods Using Several Extraction Procedures

  1. Montero, O.
  2. Velasco, M.
  3. Rodríguez-Lázaro, D.
  4. Hernández, M.
Journal:
Food Analytical Methods

ISSN: 1936-9751,  1936-976X

Year of publication: 2013

Volume: 6

Issue: 6

Pages: 1497-1507

Type: Article

DOI: 10.1007/S12161-013-9661-1 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus