Straightforward purification method for the determination of the activity of glucose oxidase and catalase in honey by extracting polyphenols with a film-shaped polymer

1. González-Ceballos, L.
2. Carlos Guirado-Moreno, J.
3. Utzeri, G.
4. Miguel García, J.
5. Fernández-Muiño, M.A.
6. Osés, S.M.
7. Teresa Sancho, M.
8. Arnaiz, A.
9. Valente, A.J.M.
10. Vallejos, S.

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DOI: 10.1016/J.FOODCHEM.2022.134789 GOOGLE SCHOLAR lock_openOpen access editor

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