Fractionation and refining of pectic oligosaccharides derived from onion skins through continuous feed diafiltration

  1. Ruiz, M.O.
  2. Benito-Román, Ó.
  3. Beltrán, S.
  4. Sanz, M.T.
Aldizkaria:
Journal of Membrane Science

ISSN: 1873-3123 0376-7388

Argitalpen urtea: 2024

Alea: 708

Mota: Artikulua

DOI: 10.1016/J.MEMSCI.2024.123054 GOOGLE SCHOLAR lock_openSarbide irekia editor